Category: Biona
El tahini orgánico de Biona se elabora con semillas de sésamo peladas para obtener una textura extra suave. Como no utilizamos grasa de palma ni emulsionantes, el aceite de la semilla puede separarse; esto no afecta a la calidad. Simplemente remuévelo para recuperar la consistencia cremosa.
The texture is genuinely the smoothest tahini I've tried—hulled seeds make such a difference. It’s been perfect for drizzling over roasted veggies and whisking into dressings without any graininess.
The oil separated a bit in the jar, but after a quick stir it's back to being silky and smooth. I love that it's made from hulled sesame seeds, so there's none of that gritty texture you get with other brands.
The texture is honestly the smoothest I've ever had from a tahini—it spreads like silk on toast. Even after the oil settled at the top, one stir brought it right back to that creamy consistency, and it's perfect for drizzling over roasted veggies.
