Category: Crackers & Crispbreads
Our wholegrain Sesame Grissini are made with organic Italian flour, extra virgin olive oil and sesame seeds to create a delicately nutty flavour. Complementary to vegan charcuterie, our Sesame Grissini are deliciously crispy and rich in fibre.
The crunch is perfect—thin enough to snap cleanly, but with real substance from the wholegrain flour. I've been pairing them with hummus and they hold up beautifully without getting soggy. The nutty sesame taste lingers just enough to make you reach for another one.
The sesame flavor comes through just right, not overpowering, and the olive oil gives them a lovely richness. I’ve been pairing them with hummus and they hold up perfectly without snapping into a thousand crumbs.
The crunch is perfectly light and airy, so they don’t feel heavy even though they’re wholegrain. I’ve been pairing them with hummus and they hold up without snapping, which is more than I can say for most crackers. That extra virgin olive oil really comes through in the finish.
