Category: Frokostblandinger
Organic wholegrain muesli with tangy cranberries, fruity strawberries, golden linseed and sunflower seeds. Our oats are batch tested for gluten using the ELISA method. Oats are rich in fibre.
The cranberries and strawberries actually taste like real fruit instead of the sugary freeze-dried bits I usually get. Texture holds up well with cold milk too, doesn't turn to mush halfway through the bowl. Being able to trust the ELISA testing on the oats means I can finally eat muesli again witho
I've been through so many gluten-free cereals that turn to mush, but this muesli holds up beautifully in almond milk. The cranberries give it a nice tangy kick and the sunflower seeds add a good crunch. Finished the whole 325g bag in less than a week.
The texture is perfect—those sunflower seeds add just enough crunch against the soft oats, and the strawberry pieces actually taste fruity, not artificial. I've been eating it cold with yogurt every morning and feel full until lunch. The fact that it's batch tested for gluten gives me real peace of
