Coconut Bliss 400g

Spooned it straight onto toast this morning and the velvety smoothness held up even straight from the fridge, no oil separation at all. The gentle drying really does keep that natural coconut aroma strong without any burnt taste. Gone in three days, which says everything.

The texture is what got me—it’s genuinely velvety, not grainy or oily like some other coconut spreads I’ve tried. The gentle drying really does keep that fresh coconut aroma intact, and a little goes a long way on a warm croissant.

I spread this on toast this morning and the gentle coconut aroma from the slow-drying process really comes through. The 400g jar is lasting longer than I expected for how quickly it disappeared on the first slice.