COCONUT VINEGAR - WITH THE MOTHER 250ml
Category: Biona
只需將一般白酒醋換成我們的天然、未過濾、含有醋母的有機椰子醋。採用自然陳化的椰子水製成,這款醋帶有獨特的椰子風味和細緻微甜的香氣。非常適合為沙拉醬、醬汁和醃料增添層次感,是任何儲物櫃中清爽多變的必備品。
Category: Biona
只需將一般白酒醋換成我們的天然、未過濾、含有醋母的有機椰子醋。採用自然陳化的椰子水製成,這款醋帶有獨特的椰子風味和細緻微甜的香氣。非常適合為沙拉醬、醬汁和醃料增添層次感,是任何儲物櫃中清爽多變的必備品。
It’s got that mellow, almost sweet tang that white wine vinegar just can’t match, and you can see the mother floating in there which feels properly raw. I’ve been using it in salad dressings and it’s turned a boring lunch into something I actually look forward to.
The bottle's barely lasted a week in my kitchen, it's that versatile. I love that it's raw and unfiltered, so there's a real depth to it that white wine vinegar just doesn't have. The little bit of sediment at the bottom actually makes me trust it more.
It’s got that faint, funky coconut note that white wine vinegar just can’t match, and the cloudy “mother” at the bottom makes it feel properly raw. I’ve used it in a quick cabbage slaw and over grilled veggies, and the tang is softer than expected.