Category: Coconut Milk & Cream
我們的獲獎椰子奶採用有機種植的椰子製成，完全不含乳化劑或穩定劑，純淨天然。口感絲滑濃郁，為您的料理增添一絲奢華享受。從香氣四溢的咖哩到自製的純素冰淇淋，這款多功能食材可替代鮮奶油或牛奶，用於各種料理。只需加入米飯、豆類咖哩或冰沙中，即可帶來溫和的甜味與熱帶風情。
這款椰子奶直接從椰子仁壓榨而成，不含任何添加物，因此脂肪和水可能會分離——這正是其純淨的標誌。只需攪拌或搖勻即可恢復絲滑質地。包裝在方便的不含BPA內襯的易開罐中，隨時可用。
如果您喜歡用椰子烹飪，歡迎探索我們的其他產品：400毫升大罐裝、低脂的Light椰子奶、濃郁的椰子奶油，以及多功能的椰子奶油塊。您還會找到Biona有機椰子油——包括生冷壓初榨和無味兩種——以及多種椰子醬，非常適合烘焙和日常食譜。
I grabbed this on a whim and now it's a staple in my fridge. Love that there’s no emulsifiers or stabilisers in it—you can actually taste the pure coconut, and it makes my morning coffee feel a bit special.
The texture is so naturally creamy that I've started adding it to my morning coffee instead of regular milk, and the difference is night and day. It’s reassuring to know there’s nothing artificial hiding in the ingredient list—just pure, organic coconut.
This is the first coconut milk I've found that doesn't separate into watery chunks in my fridge, and the texture stays silky smooth right to the last drop. You can really taste the difference without any emulsifiers or stabilisers.
