ORGANIC SUNDRIED TOMATO CIABATTA 180g
Category: 麵包
日曬番茄乾為這款義式巧巴達增添了微妙的甜味,使其香氣更加濃郁。這款多功能廚房必備品,單獨享用、搭配湯品,或作為您最愛三明治的基底都非常合適。只需將這款天然無麩質的巧巴達放入烤箱加熱10分鐘,即可享受溫熱酥脆的美味。
Category: 麵包
日曬番茄乾為這款義式巧巴達增添了微妙的甜味,使其香氣更加濃郁。這款多功能廚房必備品,單獨享用、搭配湯品,或作為您最愛三明治的基底都非常合適。只需將這款天然無麩質的巧巴達放入烤箱加熱10分鐘,即可享受溫熱酥脆的美味。
The sundried tomatoes give it that subtle sweetness the description promises, and the crust had a real crackle when I warmed it up. It held up perfectly as a side for my minestrone without getting soggy. I'll be grabbing another loaf next shop.
I sliced it thin and toasted it for a tomato soup lunch, and the sun-dried tomatoes gave every bite a lovely sweet tang that I didn't expect from a bread. The texture stayed chewy and light, not dense like so many others. It's become my new go-to for paninis.
The crust is properly crackly and the inside stays soft, which is rare for a packaged ciabatta. I sliced it thin and toasted it for a soup base, and the tomato pieces gave it just enough flavor without overpowering. Definitely buying this again for weekday lunches.