RYE BREAD WITH SUNFLOWER SEED 500g
$2.89
In stock
Category: 麵包
這款麵包由Biona委託德國明斯特蘭地區的一家家族經營麵包坊製作。該麵包坊成立於1927年，採用傳統手工技藝——在烘焙前新鮮研磨穀物，製作出富含全穀物營養的麵包，是健康飲食中不可或缺的一部分。
Customer Reviews (4.5 / 5 · 4 reviews)
The texture is wonderfully dense and hearty, with those sunflower seeds adding just the right crunch in every slice. You can tell the grains were ground fresh because the flavor is deep and nutty, not flat like supermarket loaves. This is my new go-to for morning toast.
The freshly ground grain really comes through—you can taste the difference in every slice, and the sunflower seeds give it just the right crunch without being overwhelming. I've been toasting it for breakfast and the crust turns beautifully crisp while the inside stays moist. This is my third loaf a
This loaf has that dense, slightly chewy crumb you only get from proper freshly ground grains—you can really taste the difference. The sunflower seeds add a nice crunch that keeps every slice interesting, and it's held up well for toast all week.
